{"id":101,"date":"2014-05-24T18:26:37","date_gmt":"2014-05-24T16:26:37","guid":{"rendered":"http:\/\/www.pepiniere-des-possibles.fr\/?p=101"},"modified":"2014-07-06T14:18:23","modified_gmt":"2014-07-06T12:18:23","slug":"recette-excellente-a-base-de-fanes-de-radis","status":"publish","type":"post","link":"http:\/\/www.pepiniere-des-possibles.fr\/?p=101","title":{"rendered":"Excellente recette \u00e0 base de f\u00e2nes de radis"},"content":{"rendered":"

ingr\u00e9dients (pour 4 personnes) :<\/span>
\n– 2 bottes de radis
\n– 4 pommes de terre
\n– 2 tablettes de bouillon de volaille
\n– 1 oignon
\n– 30 g de beurre
\n– 4 cuill\u00e8res \u00e0 soupe de cr\u00e8me
\n– sel et poivre<\/p>\n

Pr\u00e9paration:<\/span>
\nPeler et \u00e9mincer l’oignon. \u00c9plucher les pommes de terre et les couper en rondelles. Laver les fanes de radis.Dans une cocotte, faire fondre le beurre. Y faire revenir l’oignon sans le colorer. Ajouter les pommes de terre et les fanes de radis. Faire revenir l’ensemble 5 min.Ajouter le bouillon. Laisser cuire 20 min \u00e0 couvert.Ajouter au dernier moment la cr\u00e8me et mixer l’ensemble<\/p>\n

C’est renversant!<\/div>\n","protected":false},"excerpt":{"rendered":"

ingr\u00e9dients (pour 4 personnes) : – 2 bottes de radis – 4 pommes de terre – 2 tablettes de bouillon de volaille – 1 oignon – 30 g de beurre – 4 cuill\u00e8res \u00e0 soupe de cr\u00e8me – sel et … Continuer la lecture →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-101","post","type-post","status-publish","format-standard","hentry","category-recettes"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p4XvJ4-1D","jetpack-related-posts":[{"id":1469,"url":"http:\/\/www.pepiniere-des-possibles.fr\/?p=1469","url_meta":{"origin":101,"position":0},"title":"Panier du 17 et 20 Novembre","author":"Mathieu PEPIN","date":"16\/11\/2020","format":false,"excerpt":"Bonjour \u00e0 toutes et tous, Cette semaine, au menu, pomme de terre, oignon, chou de Milan Pontoise, Betterave, poireau, radis et m\u00e2che. 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